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Notification Detail :: G/TBT/N/URY/83
Main Data
Notification No.
Notification Type
Notifying Member
Date of Notification
Final Date for Comments
Days to Final Date
Title
Proyecto de Resolución GMC N° 04/23 - Modificación de las Resoluciones GMC N° 50/97, 53/98, 54/98, 16/00, 51/00, 08/06, 09/07 sobre Aditivos Alimentarios (Draft Common Market Group (GMC) Resolution No. 04/23: Modification of GMC Resolutions Nos. 50/97, 53/98, 54/98, 16/00, 51/00, 08/06, 09/07 on food additives); (3 pages, in Spanish)
Objective
Protection of human health or safety (TBT)
Product Covered
Confectionery; cereal and/or cereal-based products; bread and biscuits; soups and broths; sauces and condiments; desserts; industrial culinary products.
Document Notification
Link to ePing
HSCODE
17 - SUGARS AND SUGAR CONFECTIONERY
ICSCODE
Keywords
Food standards
Specific Regions
Additional Data
Description
The notified draft Resolution updates food additives and their maximum concentrations for the food categories: 5: Confectionery (caramels, pastilles, candies, chewing gum, nougat, cocoa products and products containing cocoa, chocolates, boiled sweets, glazes, fillings and other similar products), 6: Cereals and cereal and/or cereal-based products, 7: Bread and biscuits, 12: Soups and broths, 13: Sauces and condiments, 19: Desserts and 21: Industrial culinary products.
Notified Document
1:
File here
2:
File here
Link to Notification
EN:
File here
FR:
File here
ES:
File here
Status Active
Active
Inactive
Comment
No
#
Comment By
Title
Comment Date
File
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