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Notification Detail :: G/TBT/N/KEN/1512
Main Data
Notification No.
Notification Type
Notifying Member
Date of Notification
Final Date for Comments
Days to Final Date
Title
DKS2308:2023 Soup stock medium ― Specification
Objective
Consumer information, labelling (TBT); Protection of human health or safety (TBT); Quality requirements (TBT)
Product Covered
Soups and broths and preparations therefor; food preparations consisting of finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of
Document Notification
Link to ePing
HSCODE
2104 - Soups and broths and preparations therefor; food preparations consisting of finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g
ICSCODE
67.120.10 - Meat and meat products
Keywords
Food standards
Specific Regions
Additional Data
Description
This Kenya Standard specifies the requirements and the methods of sampling and test for Soup stock medium derived from approved and gazetted food animals.
Notified Document
1:
File here
Link to Notification
EN:
File here
Status Active
Active
Inactive
Comment
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Title
Comment Date
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