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Notification Detail :: G/TBT/N/BDI/311/Add.1, G/TBT/N/KEN/1357/Add.1, G/TBT/N/RWA/752/Add.1, G/TBT/N/TZA/875/Add.1, G/TBT/N/UGA/1722/Add.1
Main Data
Notification No.
Notification Type
Notifying Member
Date of Notification
Final Date for Comments
Days to Final Date
Title
DEAS 43:2022, Bread — Specification, Third Edition
Objective
Harmonization (TBT); Consumer information, labelling (TBT); Protection of human health or safety (TBT); Quality requirements (TBT); Reducing trade barriers and facilitating trade (TBT)
Product Covered
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the like, sweet biscuits, waffles, wafers not mentioned, rusks, toasted bread and similar toasted products) (HS code(s): 190590); Cereals, pulses and derived products (ICS code(s): 67.060)
Document Notification
Link to ePing
HSCODE
190590 - Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the like, sweet biscuits, waffles, wafers not mentioned, rusks, toasted bread and similar toasted products)
ICSCODE
67.060 - Cereals, pulses and derived products
Keywords
Food standards
Specific Regions
Additional Data
Description
Burundi, Kenya, Rwanda, Tanzania and Uganda would like to inform WTO Members that the DEAS 43:2022, Bread — Specification, Third Edition G/TBT/N/BDI/311, G/TBT/N/KEN/1357, G/TBT/N/RWA/752, G/TBT/N/TZA/875, G/TBT/N/UGA/1722was adopted by the East African Community Council of Ministers on 25 August 2023 as East Africa Standard, EAS 43:2022, Bread — Specification, Third Edition. This specification can be purchased by contacting the TBT NEP through nep@tbs.go.tz
Notified Document
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