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Notification Detail :: G/TBT/N/BDI/447, G/TBT/N/KEN/1552, G/TBT/N/RWA/982, G/TBT/N/TZA/1083, G/TBT/N/UGA/1897
Main Data
Notification No.
Notification Type
Notifying Member
Date of Notification
Final Date for Comments
Days to Final Date
Title
DEAS 1188: 2023, Edible natural casings— Specification, First edition.Note: This Draft East African Standard was also notified under SPS committee
Objective
Consumer information, labelling (TBT); Cost saving and productivity enhancement (TBT); Reducing trade barriers and facilitating trade (TBT); Harmonization (TBT); Quality requirements (TBT); Protection of the environment (TBT); Protection of animal or plant life or health (TBT); Prevention of deceptive practices and consumer protection (TBT); Protection of human health or safety (TBT)
Product Covered
- Other, including edible flours and meals of meat or meat offal: (HS code(s): 02109); Meat and meat products (ICS code(s): 67.120.10)
Document Notification
Link to ePing
HSCODE
02109 - - Other, including edible flours and meals of meat or meat offal:
ICSCODE
67.120.10 - Meat and meat products
Keywords
Food standards
Specific Regions
Additional Data
Description
This Draft East African Standard specifies the requirements sampling and test methods for edible natural casings fit for human consumption. Edible natural casings shall be derived from gazetted food animals in the EAC partner states and presented as wet, dried and/or salted dried. This standard does not cover the casing from cellulose and collagens
Notified Document
1:
File here
Link to Notification
EN:
File here
Status Active
Active
Inactive
Comment
No
#
Comment By
Title
Comment Date
File
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