TBT BSN | Notification

Notification Detail :: G/TBT/N/BDI/449, G/TBT/N/KEN/1554, G/TBT/N/RWA/984, G/TBT/N/TZA/1085, G/TBT/N/UGA/1899

Notification No.

Notification Type

Notifying Member

Date of Notification

Final Date for Comments

Days to Final Date

Title

DEAS 1187: 2023, Edible offal — Specification, First edition.Note: This Draft East African Standard was also notified under SPS committee

Objective

Protection of human health or safety (TBT); Prevention of deceptive practices and consumer protection (TBT); Protection of animal or plant life or health (TBT); Protection of the environment (TBT); Quality requirements (TBT); Harmonization (TBT); Reducing trade barriers and facilitating trade (TBT); Cost saving and productivity enhancement (TBT); Consumer information, labelling (TBT)

Product Covered

Fresh or chilled edible offal of bovine animals (HS code(s): 020610); Frozen edible bovine tongues (HS code(s): 020621); Frozen edible bovine livers (HS code(s): 020622); Fresh or chilled edible offal of swine (HS code(s): 020630); Frozen edible livers of swine (HS code(s): 020641); Fresh or chilled edible offal of sheep, goats, horses, asses, mules and hinnies (HS code(s): 020680); Frozen edible offal of sheep, goats, horses, asses, mules and hinnies (HS code(s): 020690); - Of fowls of the species Gallus domesticus: (HS code(s): 02071); - Of turkeys: (HS code(s): 02072); - Of ducks: (HS code(s): 02074); Fresh or chilled domestic geese, not cut in pieces (HS code(s): 020751); Frozen domestic geese, not cut in pieces (HS code(s): 020752); Fatty livers of domestic geese, fresh or chilled (HS code(s): 020753); Frozen cuts and edible offal of domestic geese (HS code(s): 020755); Meat and edible offal of domestic guinea fowls, fresh, chilled or frozen (HS code(s): 020760); Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls) (HS code(s): 0208); Meat and meat products (ICS code(s): 67.120.10)

Document Notification

Link to ePing

HSCODE

0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 020760 - Meat and edible offal of domestic guinea fowls, fresh, chilled or frozen; 020755 - Frozen cuts and edible offal of domestic geese; 020753 - Fatty livers of domestic geese, fresh or chilled; 020752 - Frozen domestic geese, not cut in pieces; 020751 - Fresh or chilled domestic geese, not cut in pieces; 02074 - - Of ducks:; 02072 - - Of turkeys:; 02071 - - Of fowls of the species Gallus domesticus:; 020690 - Frozen edible offal of sheep, goats, horses, asses, mules and hinnies; 020680 - Fresh or chilled edible offal of sheep, goats, horses, asses, mules and hinnies; 020641 - Frozen edible livers of swine; 020630 - Fresh or chilled edible offal of swine; 020622 - Frozen edible bovine livers; 020621 - Frozen edible bovine tongues; 020610 - Fresh or chilled edible offal of bovine animals

ICSCODE

67.120.10 - Meat and meat products

Keywords

Food standards

Specific Regions

Description

This  draft  East  African  Standard  specifies  the  requirements,  sampling  and  test  methods  for  edible  offal intended for human consumption.

Notified Document

1:File here

Link to Notification

EN:File here

Status Active

No	#	Comment By	Title	Comment Date	File

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Notification Detail :: G/TBT/N/BDI/449, G/TBT/N/KEN/1554, G/TBT/N/RWA/984, G/TBT/N/TZA/1085, G/TBT/N/UGA/1899

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