draft Order of Ministry of Agrarian Policy and Food of Ukraine “On Approval of the Requirements for Fruit Jams, Jellies, Marmalades and Sweetened Chestnut Puree”

Consumer information, labelling (TBT); Quality requirements (TBT); Harmonization (TBT); Prevention of deceptive practices and consumer protection (TBT)

fruit jams, jellies, marmalades, sweetened chestnut puree

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2007 - Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter

67.080.10 - Fruits and derived products

Food standards

the draft Order provides for the approval of Requirements for fruit jams, jellies, marmalades and sweetened chestnut puree, including the procedure of methods of preparation and processing of fruit raw materials for the production of fruit jams, jellies and marmalades and chestnut purees with added sugar intended for human consumption.According to these Requirements, certain quality indicators for fruit jams, jellies, marmalades, sweetened chestnut puree are established in order to ensure that consumers are properly informed about the properties of these food products, including their labelling, and to prevent business practices that mislead consumers.These Requirements do not apply to ingredients intended for the manufacture of bakery products, pastries or biscuits.The draft Order also stipulates that fruit jams, jellies, marmalades and sweetened chestnut puree that comply with the requirements in force before the entry into force of this Order, but do not meet the Requirements for fruit jams, jellies, marmalades and sweetened chestnut puree approved by this Order, may be placed on the market for three years from the date of entry into force of this Order. Such food products may be placed on the market until the final date of consumption or the expiry of the minimum shelf life.The draft Order developed in order to implement EU legislation.The draft Order is also notified under the SPS Agreement.

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