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Notification Detail :: G/TBT/N/KEN/1564
Main Data
Notification No.
Notification Type
Notifying Member
Date of Notification
Final Date for Comments
Days to Final Date
Title
DARS 1079:2023 Cheeses in Brine — Specification
Objective
Consumer information, labelling (TBT); Prevention of deceptive practices and consumer protection (TBT); Protection of human health or safety (TBT); Quality requirements (TBT); Reducing trade barriers and facilitating trade (TBT)
Product Covered
Cheese (ICS code(s): 67.100.30)
Document Notification
Link to ePing
HSCODE
040690 - Cheese (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese)
ICSCODE
67.100.30 - Cheese
Keywords
Food standards
Specific Regions
Additional Data
Description
This draft African Standard specifies the requirements, sampling and test methods for Cheeses in Brine, intended for direct consumption or further processing, in conformity with the description in Clause 3 of this Standard.Subject to the provisions of this Group Standard, African Standards for individual varieties of Cheeses in Brine may contain provisions which are more specific than those in this Standard.
Notified Document
1:
File here
Link to Notification
EN:
File here
Status Active
Active
Inactive
Comment
No
#
Comment By
Title
Comment Date
File
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