TBT BSN | Notification

Notification Detail :: G/TBT/N/BDI/171/Add.2, G/TBT/N/RWA/562/Add.2, G/TBT/N/TZA/659/Add.2, G/TBT/N/UGA/1491/Add.2

Notification No.

Notification Type

Notifying Member

Date of Notification

Final Date for Comments

Days to Final Date

Title

DEAS 827:2021, Fresh and frozen whole fin fish — Specification, Second Edition

Objective

Reducing trade barriers and facilitating trade (TBT); Consumer information, labelling (TBT); Harmonization (TBT); Quality requirements (TBT); Protection of human health or safety (TBT)

Product Covered

Fresh or chilled fish, n.e.s. (HS code(s): 030289); Fish and fishery products (ICS code(s): 67.120.30)

Document Notification

Link to ePing

HSCODE

030289 - Fresh or chilled fish, n.e.s.

ICSCODE

67.120.30 - Fish and fishery products

Keywords

Food standards

Specific Regions

Description

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 827:2021, Fresh and frozen whole fin fish — Specification, Second Edition notified in G/TBT/N/BDI/171, G/TBT/N/RWA/562, G/TBT/N/TZA/659, G/TBT/N/UGA/1491, G/TBT/N/BDI/171/Add.1, G/TBT/N/RWA/562/Add.1, G/TBT/N/TZA/659/Add.1 and G/TBT/N/UGA/1491/Add.1 entered into force in Uganda on 1 December 2023. The Uganda Standard, US EAS 827:2022, Fresh and frozen whole fin fish — Specification, Second Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

Notified Document

1:File here

Link to Notification

EN:File here

ES:File here

Status Active

No	#	Comment By	Title	Comment Date	File

Back

Notification Detail :: G/TBT/N/BDI/171/Add.2, G/TBT/N/RWA/562/Add.2, G/TBT/N/TZA/659/Add.2, G/TBT/N/UGA/1491/Add.2

Link to ePing

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