TBT BSN | Notification

Notification Detail :: G/TBT/N/PRY/140

Notification No.

Notification Type

Notifying Member

Date of Notification

Final Date for Comments

Days to Final Date

Title

PROYECTO DE DECRETO, "POR EL CUAL SE APRUEBA EL REGLAMENTO TÉCNICO SOBRE LA COMPOSICIÓN Y ETIQUETADO DE ALIMENTOS ENVASADOS LIBRES DE GLUTEN COMERCIALIZADOS EN EL TERRITORIO NACIONAL" (Draft Decree approving the Technical Regulation on the composition and labelling of packaged gluten-free foods marketed in Paraguayan territory) (7 page(s), in Spanish)

Objective

Consumer information, labelling (TBT); Protection of human health or safety (TBT); Quality requirements (TBT); Reducing trade barriers and facilitating trade (TBT)

Product Covered

Miscellaneous edible preparations (HS code(s): 21)

Document Notification

Link to ePing

HSCODE

21 - MISCELLANEOUS EDIBLE PREPARATIONS

ICSCODE

Keywords

Food standards

Specific Regions

Description

The Ministry of Public Health and Social Welfare, through the National Food and Nutrition Institute, is submitting for public consultation the draft Decree approving the Technical Regulation on the composition and labelling of packaged gluten-free foods marketed in Paraguayan territory.

Notified Document

1:File here

Link to Notification

EN:File here

ES:File here

Status Active

No	#	Comment By	Title	Comment Date	File

Back

Notification Detail :: G/TBT/N/PRY/140

Link to ePing

App Settings