TBT BSN | Notification

Notification Detail :: G/TBT/N/TUR/100/Rev.1

Notification No.

Notification Type

Notifying Member

Date of Notification

Final Date for Comments

Days to Final Date

Title

Turkish Food Codex Communiqué on the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs

Objective

Protection of human health or safety (TBT)

Product Covered

Foodstuffs

Document Notification

Link to ePing

HSCODE

ICSCODE

67.040 - Food products in general

Keywords

Food standards

Specific Regions

Description

This Communiqué has been prepared to establish sampling and analysis method criteria for the official control of mycotoxins in food. It also establishes the performance criteria with which the method of analysis used for official control has to be complied.The Communiqué No: 2018/10, published in the Official Gazette dated 15/03/2018 and numbered 30361, has been repealed by this Communiqué.It has been prepared taking into account the Codex Standard for Contaminants and Toxins in Food and Feed and Commission Implementing Regulation (EC) No 2023/2782 of 14/12/2023

Notified Document

1:File here 2:File here

Link to Notification

EN:File here

FR:File here

ES:File here

Status Active

No	#	Comment By	Title	Comment Date	File

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Notification Detail :: G/TBT/N/TUR/100/Rev.1

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