TBT BSN | Notification

Notification Detail :: G/TBT/N/TZA/1111

Notification No.

Notification Type

Notifying Member

Date of Notification

Final Date for Comments

Days to Final Date

Title

AFDC 7 (2601) DTZS:2014, Mixed masala — Specification, Second Edition.Note: This Draft Tanzania Standard was also notified under SPS committee

Objective

Consumer information, labelling (TBT); Prevention of deceptive practices and consumer protection (TBT); Protection of human health or safety (TBT); Protection of animal or plant life or health (TBT); Protection of the environment (TBT); Quality requirements (TBT); Harmonization (TBT); Reducing trade barriers and facilitating trade (TBT); Cost saving and productivity enhancement (TBT)

Product Covered

Mixtures of different types of spices (HS code(s): 091091); Spices and condiments (ICS code(s): 67.220.10)

Document Notification

Link to ePing

HSCODE

091091 - Mixtures of different types of spices

ICSCODE

67.220.10 - Spices and condiments

Keywords

Food standards

Specific Regions

Description

This Tanzania Standard specifies the requirements,  methods of sampling and test for mixed masala which is used as a flavouring material for fish, chicken, meat and other products. This standard is not applicable to masala products with specific standard.

Notified Document

1:File here

Link to Notification

EN:File here

FR:File here

ES:File here

Status Active

No	#	Comment By	Title	Comment Date	File

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Notification Detail :: G/TBT/N/TZA/1111

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