TBT BSN | Notification

Notification Detail :: G/TBT/N/BDI/292/Add.1, G/TBT/N/KEN/1327/Add.1, G/TBT/N/RWA/729/Add.1, G/TBT/N/TZA/850/Add.1, G/TBT/N/UGA/1701/Add.1

Notification No.

Notification Type

Notifying Member

Date of Notification

Final Date for Comments

Days to Final Date

Title

DEAS 1109:2022,Fruit and vegetable ketchup — Specification, First Edition

Objective

Consumer information, labelling (TBT); Protection of human health or safety (TBT); Quality requirements (TBT); Reducing trade barriers and facilitating trade (TBT)

Product Covered

- Tomato ketchup and other tomato sauces (HS code(s): 210320); Fruits. Vegetables (ICS code(s): 67.080)

Document Notification

Link to ePing

HSCODE

210320 - Tomato ketchup and other tomato sauces; 210320 - Tomato ketchup and other tomato sauces

ICSCODE

67.080 - Fruits. Vegetables; 67.080 - Fruits. Vegetables

Keywords

Food standards; Food standards

Specific Regions

Description

Burundi, Kenya, Rwanda, Tanzania and Uganda would like to inform WTO Members that the Draft East African Standard; DEAS 1109:2022,Fruit and vegetable ketchup — Specification, First Edition, notified in G/TBT/N/BDI/292, G/TBT/N/KEN/1327, G/TBT/N/RWA/729, G/TBT/N/TZA/850, G/TBT/N/UGA/1701 was adopted by the East African Community Council of Ministers on 14 June 2024 as EAS 1109:2022,Fruit and vegetable ketchup — Specification, First Edition

Notified Document

Link to Notification

EN:File here

FR:File here

ES:File here

Status Active

No	#	Comment By	Title	Comment Date	File

Back

Notification Detail :: G/TBT/N/BDI/292/Add.1, G/TBT/N/KEN/1327/Add.1, G/TBT/N/RWA/729/Add.1, G/TBT/N/TZA/850/Add.1, G/TBT/N/UGA/1701/Add.1

Link to ePing

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