TBT BSN | Notification

Notification Detail :: G/TBT/N/ARE/624, G/TBT/N/BHR/709, G/TBT/N/KWT/688, G/TBT/N/OMN/533, G/TBT/N/QAT/684, G/TBT/N/SAU/1352, G/TBT/N/YEM/290

Notification No.

Notification Type

Notifying Member

Date of Notification

Final Date for Comments

Days to Final Date

Title

Dairy and Dairy Products- Pasteurized Camel Milk.

Objective

Other (TBT)

Product Covered

Pasteurized Camel Milk

Document Notification

Link to ePing

HSCODE

0403 - Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruit, nuts or cocoa, and yogurt may additionally contain chocolate, spices, coffee, plants or cereals; 0402 - Milk and cream, concentrated or containing added sugar or other sweetening matter; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter

ICSCODE

67.100.10 - Milk and processed milk products

Keywords

Food standards

Specific Regions

Description

Item No. 9.4 in GSO 1970:2009 For Dairy and Dairy Products-Pasteurized Camel Milk will be amended to (the percentage of non-fat solids shall not be less than 7%).

Notified Document

1:File here

Link to Notification

EN:File here

FR:File here

ES:File here

Status Active

No	#	Comment By	Title	Comment Date	File

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Notification Detail :: G/TBT/N/ARE/624, G/TBT/N/BHR/709, G/TBT/N/KWT/688, G/TBT/N/OMN/533, G/TBT/N/QAT/684, G/TBT/N/SAU/1352, G/TBT/N/YEM/290

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