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Notification Detail :: G/TBT/N/MOZ/30
Main Data
Notification No.
Notification Type
Notifying Member
Date of Notification
Final Date for Comments
Days to Final Date
Title
Regulation on the Control of Production, Commercialization, Importation and Consumption of Alcoholic Beverages
Objective
National security requirements (TBT); Consumer information, labelling (TBT); Prevention of deceptive practices and consumer protection (TBT); Protection of human health or safety (TBT); Protection of the environment (TBT); Quality requirements (TBT)
Product Covered
Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included. (HS code(s): 2206); Undenatured ethyl alcohol of an alcoholic strength of
Document Notification
Link to ePing
HSCODE
2208 - Undenatured ethyl alcohol of an alcoholic strength of < 80%; spirits, liqueurs and other spirituous beverages (excl. compound alcoholic preparations of a kind used for the manufacture of beverages); 2206 - Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included.
ICSCODE
67.160.10 - Alcoholic beverages
Keywords
Food standards
Specific Regions
Additional Data
Description
This Regulation approves the mechanisms to be observed in the control of the production, commercialisation, import and consumption of alcoholic beverages on national territory.
Notified Document
1:
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Link to Notification
EN:
File here
Status Active
Active
Inactive
Comment
No
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