Health Certificate of Food for Export

Other (TBT)

All of food for export

Link to ePing

0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0402 - Milk and cream, concentrated or containing added sugar or other sweetening matter; 0403 - Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruit, nuts or cocoa, and yogurt may additionally contain chocolate, spices, coffee, plants or cereals; 0404 - Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, n.e.s.; 0405 - Butter, incl. dehydrated butter and ghee, and other fats and oils derived from milk; dairy spreads; 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir, and similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s.; 2202 - Waters, incl. mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excl. fruit, nut or vegetable juices and milk)

11 - HEALTH CARE TECHNOLOGY; 67.100 - Milk and milk products; 67.230 - Prepackaged and prepared foods

Food standards

This Notification is to inform WTO Members that Health Certificate of Food for export will be released in accordance with Codex Alimentarius, Guidelines for Design, Production, Issuance and Use of Generic Official Certificates (CXG 38-2001)

1:File here 2:File here

EN:File here

FR:File here

ES:File here

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