TBT BSN | Notification

Notification Detail :: G/TBT/N/TZA/1207

Notification No.

Notification Type

Notifying Member

Date of Notification

Final Date for Comments

Days to Final Date

Title

AFDC 12 (3260) DTZS, Fruit juices, puree, pulp and nectars — SpecificationNote: This Draft Tanzania Standard was also notified under SPS committee;

Objective

Consumer information, labelling (TBT); Protection of human health or safety (TBT); Quality requirements (TBT); Reducing trade barriers and facilitating trade (TBT); Cost saving and productivity enhancement (TBT)

Product Covered

Jams, jellies, marmalades, purées or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10) (HS code(s): 200799); Vegetables and derived products (ICS code(s): 67.080.20)

Document Notification

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HSCODE

200799 - Jams, jellies, marmalades, purées or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10)

ICSCODE

67.080.20 - Vegetables and derived products

Keywords

Food standards

Specific Regions

Description

1.1 This Tanzania Standard specifies requirements, methods of sampling and test of fruit juices, puree, pulp and nectars intended for direct human consumption or for further processing. 1.2 This standard also applies to the following fruit juices: a) concentrated fruit puree; b) concentrated fruit juices; c) fruit juice from concentrate; d) water extracted fruit juice; e) dehydrated fruit juice; and f) fruit juice powder.

Notified Document

1:File here

Link to Notification

EN:File here

FR:File here

ES:File here

Status Active

No	#	Comment By	Title	Comment Date	File

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Notification Detail :: G/TBT/N/TZA/1207

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