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Notification Detail :: G/TBT/N/BDI/285/Add.2, G/TBT/N/KEN/1319/Add.2, G/TBT/N/RWA/719/Add.2, G/TBT/N/TZA/838/Add.2, G/TBT/N/UGA/1693/Add.2
Main Data
Notification No.
Notification Type
Notifying Member
Date of Notification
Final Date for Comments
Days to Final Date
Title
DEAS 738: 2022 Fresh sweet cassava roots — Specification
Objective
Consumer information, labelling (TBT); Consumer information, labelling (TBT); Prevention of deceptive practices and consumer protection (TBT); Prevention of deceptive practices and consumer protection (TBT); Protection of human health or safety (TBT); Protection of human health or safety (TBT); Quality requirements (TBT); Quality requirements (TBT); Harmonization (TBT); Harmonization (TBT); Reducing trade barriers and facilitating trade (TBT); Reducing trade barriers and facilitating trade (TBT); Cost saving and productivity enhancement (TBT); Cost saving and productivity enhancement (TBT)
Product Covered
Vegetables and derived products (ICS code(s): 67.080.20)
Document Notification
Link to ePing
HSCODE
ICSCODE
67.080.20 - Vegetables and derived products; 67.080.20 - Vegetables and derived products
Keywords
Food standards; Food standards; Food standards
Specific Regions
Additional Data
Description
The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 738: 2022 Fresh sweet cassava roots — Specification notified in G/TBT/N/BDI/285, G/TBT/N/KEN/1319, G/TBT/N/RWA/719, G/TBT/N/TZA/838, G/TBT/N/UGA/1693, G/TBT/N/BDI/285/Add.1, G/TBT/N/KEN/1319/Add.1, G/TBT/N/RWA/719/Add.1, G/TBT/N/TZA/838/Add.1 and G/TBT/N/UGA/1693/Add.1 was adopted by Uganda on 6 August 2024 as a Uganda Standard, US EAS 738:2023 Fresh sweet cassava roots — Specification, Second Edition. The Uganda Standard, US EAS 738:2023 Fresh sweet cassava roots — Specification, Second Edition, can be purchased online through the link: https://webstore.unbs.go.ug/
Notified Document
Link to Notification
EN:
File here
FR:
File here
ES:
File here
Status Active
Active
Inactive
Comment
No
#
Comment By
Title
Comment Date
File
Back
Link to ePing
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